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Food intake and profession – principles of healthy food
Language: English
Page range: 64 - 71
Published on: Dec 20, 2024
Published by: Romanian Society of Occupational Medicine
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
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© 2024 Radu Marek Colonescu, Camelia Pompilia Lazureanu, Florina Georgeta Popescu, published by Romanian Society of Occupational Medicine
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.