Wild Edible Small Fruits in Turkey and their Fruit Characteristics
Language: English
Page range: 417 - 423
Submitted on: Aug 26, 2021
|Accepted on: Jul 13, 2022
|Published on: Oct 14, 2022
Published by: Latvian Academy of Sciences
In partnership with: Paradigm Publishing Services
Publication frequency: 6 issues per year
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© 2022 Ozgecan Yalcin, Nahla V. Bassil, Nesibe Ebru Kafkas, published by Latvian Academy of Sciences
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.