Isolation and Characterisation of Pigments from Pigment-producing Microorganisms Isolated from Environment and Their Antibacterial Activity
References
- Andrews, W. (1992). Manual of food quality control. Microbiological analysis. Food and Drug Administration. FAO food and nutrition paper.
- Abdulkadir, N. (2017). Bacterial pigments and its significance. MOJ Bioequivalence & Bioavailability, 4(3), 62–65. DOI: https://doi.org/10.15406/mojbb.2017.04.00073
- Balouiri, M., Sadiki, M., & Ibnsouda, S.K. (2016). Methods for in vitro evaluating antimicrobial activity: A review. Journal of Pharmaceutical Analysis 6(2), 71-79. DOI: 10.1016/j.jpha.2015.11.005.
- Bhat, S.V., Khan, S.S., & Amin, T. (2013). Isolation and characterization of pigment producing bacteria from various foods for their possible use as biocolours. International Journal of Recent Scientific Research, 4(10), 1605-1609, from http://www.recentscientific.com/sites/default/files/Download_648.pdf.
- Chaudhari, S., Mehta, M., & Shah, G. (2019). Extraction of plant and microbial pigment, comparision and to check its stability. Journal of Emerging Technologies and Innovative Research. 6(6), 184-190. DOI:10.13140/RG.2.2.27077.19689
- Dalynn Biologicals. (2014). McFarland standard. Retrieved April 8, 2023, from http://www.dalynn.com/dyn/ck_assets/files/tech/TM53.pdf.
- Cliff, J. B., Kreuzer, H. W., Ehrhardt, C. J., & Wunschel, D. S. (Eds.). (2012). Chemical and Physical Signatures for Microbial Forensics. Springer New York. DOI: https://doi.org/10.1007/978-1-60327-219-3.
- Muneefa, K.I., & Thirumalai, A. (2021). Isolation and characterization of pigment producing bacteria and their possible use in textile industry. Journal of Advanced Scientific Research. 12(1), 132-139. DOI: https://doi.org/10.55218/JASR.202112117.
- Piddock, L.J. (1990). Techniques used for the determination of antimicrobial resistance and sensitivity in bacteria. Antimicrobial Agents Research Group. J. Appl. Bacteriol., 68(4), 307–318. DOI: 10.1111/j.1365-2672.1990.tb02880.x
- Patel, N., Dwivedi, M., Jadeja, S., & Begum, R. (2020). Antibacterial Activity of Marine Bacterial Pigments Obtained from Arabian Sea Water Samples. J. Pure Appl. Microbio., 14(1), 517-526. DOI: https://doi.org/10.22207/JPAM.14.1.54.
- Padhan, B., Poddar, K., Sarkar, D., & Sarkar, A. (2021). Production, purification, and process optimization of intracellular pigment from novel psychrotolerant Paenibacillus sp. BPW19. Biotechnology Reports (Amsterdam, Netherlands), 29, e00592., DOI: 10.1016/j.btre.2021.e00592.
- Qayyum, S., Basharat, S., Mian, A.H., Ali, M., Changsheng, P., Shahzad, M., & Sultan, F. (2020). Isolation, identification and antibacterial study of pigmented bacteria. Applied Nanoscience. 10, 4495–4503. DOI: https://doi.org/10.1007/s13204-020-01363-5.
- Ratnakaran, P., Bhoir, M., & Durve-Gupta, A. (2020). Isolation and characterization of pigment producing bacteria isolated from waste. International Journal of Applied Research. 6(4), 252-260.
- Sinha, S., Choubey, S., Ajay, K. A. & Bhosale, P. (2017) Identification, characterization of pigment producing bacteria from soil and water and testing of antimicrobial activity of bacterial pigments. Int. J. Pharm. Sci. Rev. Res. 42(2), 119-124.
- Tripathi, N., & Sapra, A. (2022, August). Gram Staining. Retrieved April 8, 2023, from https://www.ncbi.nlm.nih.gov/books/NBK562156/.
DOI: https://doi.org/10.2478/plua-2023-0001 | Journal eISSN: 2256-0939
Language: English
Page range: 1 - 7
Submitted on: Apr 14, 2023
Accepted on: Jun 14, 2023
Published on: Sep 5, 2023
Published by: Latvia University of Life Sciences and Technologies
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
Related subjects:
© 2023 Goda Deveikaite, Renata Zvirdauskiene, published by Latvia University of Life Sciences and Technologies
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.