In Vitro Testing of Lactic Acid Bacteria from Commercial Yoghurts
By: Jana Lakstina, Inga Ciprovica and Kristine Majore
Authors
Jana Lakstina
Tukums, Latvia
Inga Ciprovica
Latvia University of Life Sciences and Technologies, Jelgava, Latvia
Kristine Majore
Latvia University of Life Sciences and Technologies, Jelgava, Latvia
DOI: https://doi.org/10.2478/plua-2022-0005 | Journal eISSN: 2256-0939
Language: English
Page range: 32 - 36
Submitted on: Jun 6, 2022
Accepted on: Jun 27, 2022
Published on: Oct 13, 2022
Published by: Latvia University of Life Sciences and Technologies
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Related subjects:
© 2022 Jana Lakstina, Inga Ciprovica, Kristine Majore, published by Latvia University of Life Sciences and Technologies
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.