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Theoretical Studies of the Vibration Process of the Dryer for Waste of Food Cover

Theoretical Studies of the Vibration Process of the Dryer for Waste of Food

Open Access
|Dec 2020

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Language: English
Page range: 32 - 45
Submitted on: Oct 5, 2020
Accepted on: Nov 9, 2020
Published on: Dec 10, 2020
Published by: Latvia University of Life Sciences and Technologies
In partnership with: Paradigm Publishing Services
Publication frequency: 2 times per year

© 2020 Volodymyr Bulgakov, Ivan Sevostianov, Gryhoriy Kaletnik, Ihor Babyn, Semjons Ivanovs, Ivan Holovach, Yevhen Ihnatiev, published by Latvia University of Life Sciences and Technologies
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.