Food Safety Challenges in the Tourism Processes
Authors
Fanni Zsarnoczky-Dulhazi
University of Physical Education, Budapest, Hungary
Gogo Fredrick Collins Adol
Szent Istvan University, Gödöllő, Hungary
Mariusz Barczak
WSG University of Bydgoszcz, Bydgoszcz, Poland
Lorant Denes David
Philosopher University in Nitra, Nitra, Slovakia
DOI: https://doi.org/10.2478/plua-2019-0005 | Journal eISSN: 2256-0939
Language: English
Page range: 26 - 31
Published on: Aug 6, 2019
Published by: Latvia University of Life Sciences and Technologies
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
Related subjects:
© 2019 Martin Balazs Zsarnoczky, Fanni Zsarnoczky-Dulhazi, Gogo Fredrick Collins Adol, Mariusz Barczak, Lorant Denes David, published by Latvia University of Life Sciences and Technologies
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.