Skip to main content
Have a personal or library account? Click to login
Strategic Leadership Approaches for Market Growth: An Exploratory Study of the Dairy Industry in the Middle Eastern Region Cover

Strategic Leadership Approaches for Market Growth: An Exploratory Study of the Dairy Industry in the Middle Eastern Region

By:  and    
Open Access
|Sep 2026

References

  1. Adeoye‐Olatunde, O. A., & Olenik, N. L. (2021). Research and scholarly methods: Semi‐structured interviews. Journal of the american college of clinical pharmacy, 4(10), 1358-1367.
  2. Alessa, A. (2023). Leveraging Technologies in Milk Traceability to Improve Supply Chain Performance: A Qualitative Study of the Saudi Dairy Industry (Doctoral dissertation, Victoria University).
  3. Amesho, K. T., Edoun, E. I., Garg, A. K., & Pooe, S. (2021). Key challenges facing metropolitan cities or municipalities in managing competitive advantage through technology and innovation. Africa’s Public Service Delivery & Performance Review, 9(1), 14.
  4. Bahn, R. A., Yehya, A. A. K., & Zurayk, R. (2021). Digitalization for sustainable agri-food systems: potential, status, and risks for the MENA region. Sustainability, 13(6), 3223.
  5. Baker, P., Machado, P., Santos, T., Sievert, K., Backholer, K., Hadjikakou, M., & Lawrence, M. (2020). Ultra‐processed foods and the nutrition transition: Global, regional and national trends, food systems transformations and political economy drivers. Obesity Reviews, 21(12), e13126.
  6. Baker, P., Santos, T., Neves, P. A., Machado, P., Smith, J., Piwoz, E., ... & McCoy, D. (2021). First‐food systems transformations and the ultra‐processing of infant and young child diets: The determinants, dynamics and consequences of the global rise in commercial milk formula consumption. Maternal & child nutrition, 17(2), e13097.
  7. Batran, S. (2021). Business Strategy Analysis For Al Ain Farms Case Study.
  8. Cannas, R. (2023). Exploring digital transformation and dynamic capabilities in agrifood SMEs. Journal of Small Business Management, 61(4), 1611-1637.
  9. Crupi, A., & Schilirò, D. (2023). The UAE Economy and the Path to Diversification and Innovation. International Journal of Business Management And Economic Research, 2286-2300.
  10. Erhan, T., Uzunbacak, H. H., & Aydin, E. (2022). From conventional to digital leadership: exploring digitalization of leadership and innovative work behavior. Management Research Review, 45(11), 1524-1543.
  11. Fiore, M., Galati, A., Gołębiewski, J., & Drejerska, N. (2020). Stakeholders’ involvement in establishing sustainable business models: The case of Polish dairy cooperatives. British Food Journal, 122(5), 1671-1691.
  12. Gianni, M., Gotzamani, K., & Vouzas, F. (2017). Food integrated management systems: dairy industry insights. International Journal of Quality & Reliability Management, 34(2), 194-215.
  13. Hambrick, D. (1984). MASON.(1984).-Upper echelons: The organization as a reflection of its top managers. Academy of Management Review, 87(2), 193-206.
  14. Henry, A. (2021). Understanding strategic management. Oxford University Press.
  15. Hughes, D. J., Lee, A., Tian, A. W., Newman, A., & Legood, A. (2018). Leadership, creativity, and innovation: A critical review and practical recommendations. The Leadership Quarterly, 29(5), 549-569.
  16. Järvi, K., & Khoreva, V. (2020). The role of talent management in strategic renewal. Employee Relations: The International Journal, 42(1), 75-89.
  17. Jouzdani, J., & Govindan, K. (2021). On the sustainable perishable food supply chain network design: A dairy products case to achieve sustainable development goals. Journal of Cleaner Production, 278, 123060.
  18. Kabue, L. W., & Kilika, J. M. (2016). Firm resources, core competencies and sustainable competitive advantage: An integrative theoretical framework. Journal of management and strategy, 7(1), 98-108.
  19. Liu, G., Tsui, E., & Kianto, A. (2022). Revealing deeper relationships between knowledge management leadership and organisational performance: a meta-analytic study. Knowledge Management Research & Practice, 20(2), 251-265.
  20. Miller, B. A., & Lu, C. D. (2019). Current status of global dairy goat production: An overview. Asian-Australasian journal of animal sciences, 32(8 Suppl), 1219.
  21. Mordorintelligence. (2024). Middle East Dairy Market Size & Share Analysis - Growth Trends & Forecasts up to 2029. Available at: https://www.mordorintelligence.com/industry-reports/middle-east-and-africa-dairymarket https://www.mordorintelligence.com/industry-reports/middle-east-and-africa-dairy-market
  22. Nin-Pratt, A., El-Enbaby, H., Figueroa, J. L., Eldidi, H., & Breisinger, C. (2017). Agriculture and economic transformation in the Middle East and North Africa: A review of the past with lessons for the future.
  23. Nozari, H., Szmelter-Jarosz, A., & Ghahremani-Nahr, J. (2021). The ideas of sustainable and green marketing based on the internet of everything—the case of the dairy industry. Future Internet, 13(10), 266.
  24. Rao, A., & Brown, M. (2024). A Review of the Resource-Based View (RBV) in Strategic Marketing: Leveraging Firm Resources for Competitive Advantage. Business, Marketing, and Finance Open, 1(3), 25-35.
  25. Samimi, M., Cortes, A. F., Anderson, M. H., & Herrmann, P. (2022). What is strategic leadership? Developing a framework for future research. The Leadership Quarterly, 33(3), 101353.
  26. Savitz, A. (2013). The triple bottom line: how today’s best-run companies are achieving economic, social and environmental success-and how you can too. John Wiley & Sons.
  27. Smith, C. (2023). Leadership and Management in Learning Organizations.
  28. Teece, D. J., Pisano, G., & Shuen, A. (1997). Dynamic capabilities and strategic management. Strategic management journal, 18(7), 509-533.
  29. Van Tulder, R. (2018). Business & the sustainable development goals: A framework for effective corporate involvement (p. 123). Erasmus University Rotterdam.
  30. Verburg, R. W., Verberne, E., & Negro, S. O. (2022). Accelerating the transition towards sustainable agriculture: The case of organic dairy farming in the Netherlands. Agricultural Systems, 198, 103368.
Language: English
Page range: 1 - 10
Published online: Sep 25, 2026
Published in print: Jul 1, 2026
Published by: Bucharest University of Economic Studies
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year

© 2026 Ivan Angelov, Karim Alaeddine, published by Bucharest University of Economic Studies
This work is licensed under the Creative Commons Attribution 4.0 License.