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Sustainable resilience for small farmers: the best way to protect food security Cover

Sustainable resilience for small farmers: the best way to protect food security

Proceedings of the International Conference on Business Excellence
Volume 15 (2021): Issue 1 (December 2021)
By:  and    
Open Access
|Dec 2021
Authors

Authors

Mihai Dorneanu

director.neamt@apia.org.ro

Bucharest University of Economic Studies, Bucharest, Romania

Ioan-Radu Petrariu

radu.petrariu@rei.ase.ro

Bucharest University of Economic Studies, Bucharest, Romania
DOI: https://doi.org/10.2478/picbe-2021-0052 | Journal eISSN: 2558-9652
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Language: English
Page range: 564 - 569
Published on: Dec 31, 2021
Published by: Bucharest University of Economic Studies
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
Keywords:
food security,
food safety,
sustainable agriculture,
small farmers,
young farmers,
smart regulations,
resilience,
entrepreneurship,
Farm to Fork Strategy
Related subjects:
Business and economics,
Political economics,
Political economics, other,
Business management,
Business management, other,
Industrial chemistry,
Energy harvesting and conversion

© 2021 Mihai Dorneanu, Ioan-Radu Petrariu, published by Bucharest University of Economic Studies
This work is licensed under the Creative Commons Attribution 4.0 License.

Volume 15 (2021): Issue 1 (December 2021)
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