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Key Factors for Development of Export in Polish Food Sector Cover

Key Factors for Development of Export in Polish Food Sector

Organizacija
Volume 47 (2014): Issue 2 (May 2014)
By:  and    
Open Access
|May 2014
Articles in this issue
DOI: https://doi.org/10.2478/orga-2014-0007 | Journal eISSN: 1581-1832 | Journal ISSN: 1318-5454
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Language: English
Page range: 107 - 115
Submitted on: Jul 19, 2013
Accepted on: Feb 15, 2014
Published on: May 17, 2014
Published by: University of Maribor
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
food sector,
exports,
key development factors,
foresight,
STEEPVL method
Related subjects:
Business and economics,
Business management,
Management, organization, corporate governance

© 2014 Irena Łącka, Olga Stefko, published by University of Maribor
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

Volume 47 (2014): Issue 2 (May 2014)
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