Table 1.
Distribution of the study population.
| Characteristics of Respondents | N | %↕ | |
|---|---|---|---|
| Gender | F | 1892 | 66.8 |
| M | 940 | 33.2 | |
| Total | 2832 | 100.0 | |
| Study Mode | Full-time | 2053 | 72.5 |
| Part-time | 779 | 27.5 | |
| Total | 2832 | 100.0 | |
| Type of Degree Program | Engineer | 319 | 11.3 |
| Bachelor’s | 1645 | 58.1 | |
| Master's / Int. Master's | 888 | 30.6 | |
| Total | 2832 | 100.0 | |
| Year of Study | 1st | 946 | 33.4 |
| 2nd | 702 | 24.8 | |
| 3rd | 482 | 17.0 | |
| 4th (or 1st Master's) | 453 | 16.0 | |
| 5th (or 2nd Master's) | 249 | 8.8 | |
| Total | 2832 | 100.0 | |
Table 2.
Aspects of the functioning, organization and delivery of online classes at universities during the COVID-19 pandemic.
| Aspects of the functioning of universities during the COVID-19 pandemic | Overall Mean | Aspects of the organization and delivery of online classes at universities during the COVID-19 pandemic | Overall Mean |
|---|---|---|---|
| F1. General impression/perception of the university | 3.87 | O1. Quality of online classes | 3.86 |
| F2. Career prospects post-graduation | 3.67 | O2. Satisfaction with online classes | 3.71 |
| F3. Reorganization of classes to online formats | 3.92 | O3. Atmosphere during online classes | 3.89 |
| F4. Access to library/reading rooms | 3.42 | O4. Practical usefulness of knowledge gained online | 3.54 |
| F5. Efficiency of student services by university administration (dean’s offices, student services offices, etc.) | 3.65 | O5. Assimilation of knowledge during online classes | 3.31 |
| F6. Attitude of administrative staff towards students | 3.67 | O6. Functionality of the online class platform | 4.00 |
| F7. Digitalization of student services (e-campus, online services, student accounts, etc.) | 3.81 | O7. Technical support from the university | 3.50 |
| F8. Transparency of the study process (e.g., conditions for choosing specializations) | 3.70 | O8. Training/materials for handling the online class platform | 3.68 |
| F9. Organization of the recruitment process (for undergraduate and graduate programs) | 3.90 | O9. Instructors' ability to manage the online class platform | 3.85 |
| F10. Availability of infrastructure for students to conduct their own research (e.g., for thesis work) | 3.40 | O10. Efficiency/organization of conducting online classes by instructors | 3.94 |
| F11. Offers of internships/professional placements/student placements | 3.17 | O11. Method of knowledge transmission during online classes | 3.76 |
| F12. Job offers/assistance from the university in finding employment | 3.01 | O12. Criteria for passing online classes | 3.94 |
| F13. Offers of study abroad (Erasmus+, exchange programs with other universities, etc.) | 3.52 | O13. Materials for online classes | 4.12 |
| F14. Offers from student academic societies (SAS) | 3.54 | O14. Instructors' attitude towards students | 4.04 |
| F15. Offers of training, courses, webinars | 3.66 | O15. Clarity of instructions from instructors during online classes | 3.95 |
| F16. System for regulating tuition payments (rules, amounts, etc.) | 3.72 | O16. Responsiveness of instructors | 4.01 |
| F17. Scholarship system | 3.47 | O17. Interactions with instructors | 3.90 |
| O18. Opportunity to participate in online consultations | 4.17 | ||
| O19. Offers of open lectures | 3.48 | ||
| O20. Participation of business practitioners in online classes | 3.23 | ||
Table 3.
EFA results for variables relating to the functioning of universities during the COVID-19 pandemic.
| Component | Overall Mean | Factor loading | Primary Variables |
|---|---|---|---|
| FC1. Administrative and organizational efficiency of the university | 3.77 | .701 | 1. General impression/perception of the university |
| .677 | 3. Reorganization of classes to online formats | ||
| .775 | 5. Efficiency of student services by university administration (dean’s offices, student services offices, etc.) | ||
| .755 | 6. Attitude of administrative staff towards students | ||
| .777 | 7. Digitalization of student services (e-campus, online services, student accounts, etc.) | ||
| .666 | 8. Transparency of the study process (e.g., conditions for choosing specializations) | ||
| FC2. Offer of professional and academic development | 3.38 | .783 | 11. Offers of internships/professional placements/student placements |
| .797 | 12. Job offers/assistance from the university in finding employment | ||
| .751 | 13. Offers of study abroad (Erasmus+, exchange programs with other universities, etc.) | ||
| .789 | 14. Offers from student academic societies (SAS) | ||
| .725 | 15. Offers of training, courses, webinars |
Table 4.
EFA results for variables relating to the organization and delivery of online classes at universities during the COVID-19 pandemic.
| Component | Overall Mean | Factor loading | Primary Variables |
|---|---|---|---|
| OC1. Technical and didactic support in remote education | 3.84 | .605 | 7. Technical support from the university |
| .626 | 9. Instructors' ability to manage the online class platform | ||
| .614 | 10. Efficiency/organization of conducting online classes by instructors | ||
| .633 | 13. Materials for online classes | ||
| .739 | 14. Instructors' attitude towards students | ||
| .676 | 15. Clarity of instructions from instructors during online classes | ||
| .759 | 16. Responsiveness of instructors | ||
| .708 | 17. Interactions with instructors | ||
| .747 | 18. Opportunity to participate in online consultations | ||
| .672 | 19. Offers of open lectures | ||
| .602 | 20. Participation of business practitioners in online classes | ||
| OC2. Atmosphere and practical value of online education | 3.68 | .770 | 1. Quality of online classes |
| .843 | 2. Satisfaction with online classes | ||
| .735 | 3. Atmosphere during online classes | ||
| .800 | 4. Practical usefulness of knowledge gained online | ||
| .842 | 5. Assimilation of knowledge during online classes | ||
| .728 | 11. Method of knowledge transmission during online classes |
Table 5.
Comparison of university functioning components during the COVID-19 pandemic between selected respondent groups.
| Component | Overall Mean | Gender F | M | test-t |
|---|---|---|---|
| FC1. Administrative and organizational efficiency of the university | 3.77 | 3.832> 3.651 | 5.241*** |
| FC2. Offer of professional and academic development | 3.38 | 3.432> 3.291 | 3.975*** |
| Component | Overall Mean | Study Mode FT | PT | test-t |
| FC1. Administrative and organizational efficiency of the university | 3.77 | 3.731< 3.862 | -3.571*** |
| FC2. Offer of professional and academic development | 3.38 | 3.361< 3.452 | -2.441** |
| Component | Overall Mean | Type of Degree Program E | BA | MA | ANOVA |
| FC1. Administrative and organizational efficiency of the university | 3.77 | 3.651< 3.752< 3.853 | 8.114*** |
| FC2. Offer of professional and academic development | 3.38 | 3.391 ≈ 3.391 ≈ 3.371 | .183 |
| Component | Overall Mean | Year of Study 1 | 2 | 3 | 4 | 5 | ANOVA |
| FC1. Administrative and organizational efficiency of the university | 3.77 | 3.872> 3.661 ≈ 3.641< 3.972> 3.601 | 18.940*** |
| FC2. Offer of professional and academic development | 3.38 | 3.492> 3.331 ≈ 3.291< 3.452> 3.201 | 9.088*** |
| Component | Overall Mean | NPS D | PS | P | ANOVA |
| FC1. Administrative and organizational efficiency of the university | 3.77 | 3.211< 3.802< 4.273 | 480.341*** |
| FC2. Offer of professional and academic development | 3.38 | 2.921< 3.362< 3.863 | 326.185*** |
Table 6.
Comparison of university functioning components during the COVID-19 pandemic between female and male groups.
| Component | Female | Male | ||||
|---|---|---|---|---|---|---|
| Overall Mean | Study Mode FT | PT | test-t | Overall Mean | Study Mode FT | PT | test-t | |
| FC1. Administrative and organizational efficiency of the university | 3.83 | 3.791< 3.942 | -3.565*** | 3.65 | 3.631 ≈ 3.701 | -1.113 |
| FC2. Offer of professional and academic development | 3.43 | 3.381< 3.542 | -3.591*** | 3.29 | 3.311 ≈ 3.241 | .968 |
| Component | Female | Male | ||||
| Overall Mean | Type of Degree Program E | BA | MA | ANOVA | Overall Mean | Type of Degree Program E | BA | MA | ANOVA | |
| FC1. Administrative and organizational efficiency of the university | 3.83 | 3.701< 3.812 ≈ 3.902 | 4.983** | 3.65 | 3.581 ≈ 3.631 ≈ 3.741 | 1.881 |
| FC2. Offer of professional and academic development | 3.43 | 3.411 ≈ 3.441 ≈ 3.421 | .152 | 3.29 | 3.371 ≈ 3.291 ≈ 3.241 | .898 |
| Component | Female | Male | ||||
| Overall Mean | Year of Study 1 | 2 | 3 | 4 | 5 | ANOVA | Overall Mean | Year of Study 1 | 2 | 3 | 4 | 5 | ANOVA | |
| FC1. Administrative and organizational efficiency of the university | 3.83 | 3.922> 3.751 ≈ 3.691< 4.012> 3.651 | 11.444*** | 3.65 | 3.772> 3.491 ≈ 3.541< 3.892> 3.461 | 7.951*** |
| FC2. Offer of professional and academic development | 3.43 | 3.542 ≈ 3.402> 3.271< 3.512> 3.251 | 7.967*** | 3.29 | 3.382 ≈ 3.202 ≈ 3.312 ≈ 3.342> 3.071 | 2.697* |
| Component | Female | Male | ||||
| Overall Mean | NPS D | PS | P | ANOVA | Overall Mean | NPS D | PS | P | ANOVA | |
| FC1. Administrative and organizational efficiency of the university | 3.83 | 3.281< 3.822< 4.323 | 333.317*** | 3.65 | 3.101< 3.772< 4.163 | 146.266*** |
| FC2. Offer of professional and academic development | 3.43 | 2.951< 3.372< 3.923 | 241.478*** | 3.29 | 2.871< 3.352< 3.723 | 85.028*** |
Table 7.
Comparison of components related to the organization and delivery of online classes at universities during the COVID-19 pandemic between selected groups of respondents.
| Component | Overall Mean | Gender F | M | test-t |
|---|---|---|---|
| OC1. Technical and didactic support in remote education | 3.84 | 3.882 > 3.741 | 4.343*** |
| OC2. Atmosphere and practical value of online education | 3.68 | 3.762 > 3.511 | 5.888*** |
| Component | Overall Mean | Study Mode FT | PT | test-t |
| OC1. Technical and didactic support in remote education | 3.84 | 3.771 < 4.012 | -7.158*** |
| OC2. Atmosphere and practical value of online education | 3.68 | 3.571 < 3.952 | -8.525*** |
| Component | Overall Mean | Type of Degree Program E | BA | MA | ANOVA |
| OC1. Technical and didactic support in remote education | 3.84 | 3.681 < 3.822 < 3.923 | 10.953*** |
| OC2. Atmosphere and practical value of online education | 3.68 | 3.481 < 3.662 ≈ 3.772 | 9.440*** |
| Component | Overall Mean | Year of Study 1 | 2 | 3 | 4 | 5 | ANOVA |
| OC1. Technical and didactic support in remote education | 3.84 | 3.962 > 3.721 ≈ 3.681 < 3.992 > 3.701 | 20.937*** |
| OC2. Atmosphere and practical value of online education | 3.68 | 3.843 > 3.582 > 3.431 < 3.903 > 3.421 | 23.129*** |
| Component | Overall Mean | NPS D | PS | P | ANOVA |
| OC1. Technical and didactic support in remote education | 3.84 | 3.301 < 3.862 < 4.333 | 501.817*** |
| OC2. Atmosphere and practical value of online education | 3.68 | 3.021 < 3.722 < 4.263 | 415.620*** |
1 OC – component of organization and delivery of online classes at universities during the COVID-19 pandemic Gender: F – female; M – male
Table 8.
Comparison of components related to the organization and delivery of online classes at universities during the COVID-19 pandemic between groups of male and female respondents.
| Component | Female | Male | ||||
|---|---|---|---|---|---|---|
| Overall Mean | Study Mode FT | PT | test-t | Overall Mean | Study Mode FT | PT | test-t | |
| OC1. Technical and didactic support in remote education | 3.88 | 3.801< 4.102 | -7.568*** | 3.74 | 3.711< 3.821 | -1.746* |
| OC2. Atmosphere and practical value of online education | 3.76 | 3.651< 4.062 | -7.993*** | 3.51 | 3.431< 3.721 | -3.536*** |
| Component | Female | Male | ||||
| Overall Mean | Type of Degree Program E | BA | MA | ANOVA | Overall Mean | Type of Degree Program E | BA | MA | ANOVA | |
| OC1. Technical and didactic support in remote education | 3.88 | 3.731< 3.862 ≈ 3.962 | 6.938*** | 3.74 | 3.61 ≈ 3.74 ≈ 3.81 | 2.650 |
| OC2. Atmosphere and practical value of online education | 3.76 | 3.521 ≈ 3.752 ≈ 3.852 | 7.288*** | 3.51 | 3.43 ≈ 3.49 ≈ 3.60 | 1.376 |
| Component | Female | Male | ||||
| Overall Mean | Year of Study 1 | 2 | 3 | 4 | 5 | ANOVA | Overall Mean | Year of Study 1 | 2 | 3 | 4 | 5 | ANOVA | |
| OC1. Technical and didactic support in remote education | 3.88 | 4.012> 3.781 ≈ 3.701< 4.052> 3.741 | 14.851*** | 3.74 | 3.872> 3.611 ≈ 3.631< 3.892> 3.571 | 6.288*** |
| OC2. Atmosphere and practical value of online education | 3.76 | 3.922> 3.662 ≈ 3.501< 3.982> 3.511 | 17.178*** | 3.51 | 3.662> 3.431 ≈ 3.291< 3.732> 3.181 | 6.498*** |
| Component | Female | Male | ||||
| Overall Mean | NPS D | PS | P | ANOVA | Overall Mean | NPS D | PS | P | ANOVA | |
| OC1. Technical and didactic support in remote education | 3.88 | 3.341< 3.872< 4.383 | 362.310*** | 3.74 | 3.241< 3.842< 4.223 | 140.352*** |
| OC2. Atmosphere and practical value of online education | 3.76 | 3.131< 3.772< 4.313 | 268.304*** | 3.51 | 2.841< 3.632< 4.153 | 143.110*** |
1 OC – component of organization and delivery of online classes at universities during the COVID-19 pandemic
Table 9.
Assessment of the likelihood of university students recommending their institution to friends or acquaintances.
| Occurrence of recommendation | Total N (%) | Gender N(%) | Study Mode N(%) | Type of Degree Program N(%) | Year of Study N(%) | ||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| F | M | FT | PT | E | BA | MA | 1 | 2 | 3 | 4 | 5 | ||
| none | 95 (3.4) | 57 (3.0) | 38 (4.0) | 54 (2.6) | 41 (5.3) | 8 (2.5) | 48 (2.9) | 39 (4.5) | 15 (1.6) | 19 (2.7) | 33 (6.8) | 14 (3.1) | 14 (5.6) |
| 2 | 72 (2.5) | 50 (2.6) | 22 (2.3) | 44 (2.1) | 28 (3.6) | 6 (1.9) | 41 (2.5) | 25 (2.9) | 16 (1.7) | 16 (2.3) | 16 (3.3) | 13 (2.9) | 11 (4.4) |
| 3 | 109 (3.8) | 71 (3.8) | 38 (4.0) | 80 (3.9) | 29 (3.7) | 13 (4.1) | 52 (3.2) | 44 (5.1) | 25 (2.6) | 34 (4.8) | 15 (3.1) | 16 (3.5) | 19 (7.6) |
| 4 | 133 (4.7) | 86 (4.5) | 47 (5.0) | 106 (5.2) | 27 (3.5) | 13 (4.1) | 82 (5.0) | 38 (4.4) | 38 (4.0) | 37 (5.3) | 28 (5.8) | 20 (4.4) | 10 (4.0) |
| 5 | 208 (7.3) | 138 (7.3) | 70 (7.4) | 159 (7.7) | 49 (6.3) | 31 (9.7) | 118 (7.2) | 59 (6.8) | 59 (6.2) | 48 (6.8) | 47 (9.8) | 32 (7.1) | 22 (8.8) |
| 6 | 292 (10.3) | 180 (9.5) | 112 (11.9) | 218 (10.6) | 74 (9.5) | 33 (10.3) | 180 (10.9) | 79 (9.1) | 87 (9.2) | 88 (12.5) | 54 (11.2) | 40 (8.8) | 23 (9.2) |
| 7 | 438 (15.5) | 291 (15.4) | 147 (15.6) | 333 (16.2) | 105 (13.5) | 54 (16.9) | 290 (17.6) | 94 (10.8) | 147 (15.5) | 118 (16.8) | 88 (18.3) | 63 (13.9) | 22 (8.8) |
| 8 | 551 (19.5) | 363 (19.2) | 188 (20.0) | 412 (20.1) | 139 (17.8) | 65 (20.4) | 320 (19.5) | 166 (19.1) | 189 (20.0) | 134 (19.1) | 94 (19.5) | 92 (20.3) | 42 (16.9) |
| 9 | 424 (15.0) | 299 (15.8) | 125 (13.3) | 324 (15.8) | 100 (12.8) | 51 (16.0) | 250 (15.2) | 123 (14.2) | 170 (18.0) | 108 (15.4) | 51 (10.6) | 58 (12.8) | 37 (14.9) |
| one hundred percent | 510 (18.0) | 357 (18.9) | 153 (16.3) | 323 (15.7) | 187 (24.0) | 45 (14.1) | 264 (16.0) | 201 (23.2) | 200 (21.1) | 100 (14.2) | 56 (11.6) | 105 (23.2) | 49 (19.7) |
| Total | 2832 (100.0) | 1892 (100.0) | 940 (100.0) | 2053 (100.0) | 779 (100.0) | 319 (100.0) | 1645 (100.0) | 868 (100.0) | 946 (100.0) | 702 (100.0) | 482 (100.0) | 453 (100.0) | 249 (100.0) |
| Level of loyalty | Total N (%) | Gender N(%) | Study Mode N(%) | Type of Degree Program N(%) | Year of Study N(%) | ||||||||
| F | M | FT | PT | E | BA | MA | 1 | 2 | 3 | 4 | 5 | ||
| Detractors | 909 (32.1) | 582 (30.8) | 327 (34.8) | 661 (32.2) | 248 (31.8) | 104 (32.6) | 521 (31.7) | 284 (32.7) | 240 (25.4) | 242 (34.5) | 193 (40.0) | 135 (29.8) | 99 (39.8) |
| Passively satisfied | 989 (34.9) | 654 (34.6) | 335 (35.6) | 745 (36.3) | 244 (31.3) | 119 (37.3) | 610 (37.1) | 260 (30.0) | 336 (35.5) | 252 (35.9) | 182 (37.8) | 155 (34.2) | 64 (25.7) |
| Promoters | 934 (33.0) | 656 (34.7) | 278 (29.6) | 647 (31.5) | 287 (36.8) | 96 (30.1) | 514 (31.2) | 324 (37.3) | 370 (39.1) | 208 (29.6) | 107 (22.2) | 163 (36.0) | 86 (34.5) |
| Total | 2832 (100.0) | 1892 (100.0) | 940 (100.0) | 2053 (100.0) | 779 (100.0) | 319 (100.0) | 1645 (100.0) | 868 (100.0) | 946 (100.0) | 702 (100.0) | 482 (100.0) | 453 (100.0) | 249 (100.0) |
| NPS | 25 (0.9) | 74 (3.9) | -49 (-5.2) | -14 (-0.7) | 39 (5.0) | -8 (-2.5) | -7 (-0.4) | 40 (4.6) | 130 (13.7) | -34 (-4.8) | -86 (-17.8) | 28 (6.2) | -13 (-5.2) |
Table 10.
Correlation between the level of student loyalty and components related to the functioning, organization, and delivery of online classes at the university during the COVID-19 pandemic.
| Component | Level of loyalty (NPS) | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| Overall | F | M | ||||||||
| FC1. Administrative and organizational efficiency of the university | .514*** | .523*** | .497*** | |||||||
| FC2. Offer of professional and academic development | .433*** | .451*** | .411*** | |||||||
| OC1. Technical and didactic support in remote education | .522*** | .538*** | .507*** | |||||||
| OC2. Atmosphere and practical value of online education | .472*** | .469*** | .460*** | |||||||
| Component | Overall | |||||||||
| F | M | E | BA | MA | 1 | 2 | 3 | 4 | 5 | |
| FC1. Administrative and organizational efficiency of the university | .553*** | .505*** | .505*** | .509*** | .522*** | .520*** | .478*** | .502*** | .503*** | .549*** |
| FC2. Offer of professional and academic development | .485*** | .355*** | .355*** | .444*** | .443*** | .449*** | .426*** | .400*** | .383*** | .459*** |
| OC1. Technical and didactic support in remote education | .564*** | .479*** | .479*** | .506*** | .561*** | .517*** | .464*** | .497*** | .506*** | .622*** |
| OC2. Atmosphere and practical value of online education | .509*** | .431*** | .431*** | .461*** | .503*** | .454*** | .399*** | .475*** | .464*** | .611*** |
| Component | Female | |||||||||
| F | M | E | BA | MA | 1 | 2 | 3 | 4 | 5 | |
| FC1. Administrative and organizational efficiency of the university | .495*** | .588*** | .469*** | .503*** | .565*** | .528*** | .466*** | .492*** | .518*** | .601*** |
| FC2. Offer of professional and academic development | .429*** | .500*** | .311*** | .463*** | .472*** | .468*** | .458*** | .376*** | .407*** | .473*** |
| OC1. Technical and didactic support in remote education | .512*** | .610*** | .472*** | .507*** | .599*** | .520*** | .450*** | .496*** | .530*** | .694*** |
| OC2. Atmosphere and practical value of online education | .443*** | .531*** | .386*** | .445*** | .526*** | .426*** | .371*** | .497*** | .447*** | .648*** |
| Component | Male | |||||||||
| F | M | E | BA | MA | 1 | 2 | 3 | 4 | 5 | |
| FC1. Administrative and organizational efficiency of the university | .499*** | .474*** | .542*** | .519*** | .412*** | .496*** | .515*** | .517*** | .468*** | .394*** |
| FC2. Offer of professional and academic development | .371*** | .445*** | .404*** | .401*** | .369*** | .393*** | .377*** | .454*** | .335*** | .414*** |
| OC1. Technical and didactic support in remote education | .496*** | .458*** | .474*** | .503*** | .457*** | .498*** | .498*** | .505*** | .445*** | .413*** |
| OC2. Atmosphere and practical value of online education | .493*** | .451*** | .481*** | .495*** | .440*** | .501*** | .460*** | .429*** | .479*** | .517*** |