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Key Factors Influencing Customer Satisfaction and Intention to Reuse Food Ordering Apps Cover

Key Factors Influencing Customer Satisfaction and Intention to Reuse Food Ordering Apps

Management Dynamics in the Knowledge Economy
Volume 11 (2023): Issue 2 (June 2023)
By: Thuy Ngoc Lam,  Tuan Khanh Vuong and  Siem Thi Tran  
Open Access
|Jun 2023
DOI: https://doi.org/10.2478/mdke-2023-0011 | Journal eISSN: 2392-8042 | Journal ISSN: 2286-2668
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Language: English
Page range: 152 - 169
Submitted on: May 22, 2023
Accepted on: Jun 7, 2023
Published on: Jun 19, 2023
Published by: Scoala Nationala de Studii Politice si Administrative
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
food ordering app,
performance expectancy,
hedonic motivation,
price value,
continuance intention,
online review
Related subjects:
Business and economics,
Political economics,
Macroeconomics,
Business management,
Business management, other,
Social sciences,
Sociology,
Labor, trade unions,
Sociology of economy, organizations, and industry

© 2023 Thuy Ngoc Lam, Tuan Khanh Vuong, Siem Thi Tran, published by Scoala Nationala de Studii Politice si Administrative
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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