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The Effect of Probiotics on T-2 Mycotoxin Induced Apoptosis in Chicken Liver Tissue Cover

The Effect of Probiotics on T-2 Mycotoxin Induced Apoptosis in Chicken Liver Tissue

Macedonian Veterinary Review
Volume 43 (2020): Issue 1 (March 2020)
By: Piret Hussar,  Katerina Blagoevska,  Tõnu Järveots,  Monika Dovenska,  Dimitar Bozinovski and  Florina Popovska-Percinic  
Open Access
|Mar 2020
DOI: https://doi.org/10.2478/macvetrev-2020-0015 | Journal eISSN: 1857-7415
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Language: English
Page range: 55 - 60
Submitted on: Oct 10, 2019
Accepted on: Jan 21, 2020
Published on: Mar 15, 2020
Published by: Ss. Cyril and Methodius University in Skopje
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
T-2 mycotoxin,
probiotics,
apoptosis,
broilers,
liver
Related subjects:
Life sciences,
Life sciences, other,
Medicine,
Basic medical science,
Basic medical science, other,
Veterinary medicine

© 2020 Piret Hussar, Katerina Blagoevska, Tõnu Järveots, Monika Dovenska, Dimitar Bozinovski, Florina Popovska-Percinic, published by Ss. Cyril and Methodius University in Skopje
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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