Prevalence of virulence genes among Escherichia coli strains isolated from food and carcass swabs of different animal origins in Croatia Cover

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Prevalence of virulence genes among Escherichia coli strains isolated from food and carcass swabs of different animal origins in Croatia

Journal of Veterinary Research

Volume 66 (2022): Issue 3 (September 2022)

By: Dora Stojević, Andrea Humski, Marina Mikulić, Vesna Dobranić, Irena Reil, Sanja Duvnjak, Miroslav Benić, Relja Beck and Željko Cvetnić

Open Access

|Aug 2022

Authors

Dora Stojević

dstojevic@gmail.com

Croatian Veterinary Institute, Zagreb, Zagreb, Croatia

Andrea Humski

Croatian Veterinary Institute, Zagreb, Zagreb, Croatia

Marina Mikulić

Croatian Veterinary Institute, Zagreb, Zagreb, Croatia

Vesna Dobranić

Faculty of Veterinary Medicine University of Zagreb, Zagreb, Croatia

Irena Reil

Croatian Veterinary Institute, Zagreb, Zagreb, Croatia

Sanja Duvnjak

Croatian Veterinary Institute, Zagreb, Zagreb, Croatia

Miroslav Benić

Croatian Veterinary Institute, Zagreb, Zagreb, Croatia

Relja Beck

Croatian Veterinary Institute, Zagreb, Zagreb, Croatia

Željko Cvetnić

Veterinary Institute Križevci, Križevci, Croatia

DOI: https://doi.org/10.2478/jvetres-2022-0045 | Journal eISSN: 2450-8608

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Language: English

Page range: 395 - 402

Submitted on: Mar 31, 2022

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Accepted on: Aug 16, 2022

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Published on: Aug 30, 2022

Published by: National Veterinary Research Institute in Pulawy

In partnership with: Paradigm Publishing Services

Publication frequency: 4 issues per year

Keywords:

phylogenetic group,

Related subjects:

Molecular biology,

Microbiology and virology,

Life sciences, other,

Veterinary medicine

© 2022 Dora Stojević, Andrea Humski, Marina Mikulić, Vesna Dobranić, Irena Reil, Sanja Duvnjak, Miroslav Benić, Relja Beck, Željko Cvetnić, published by National Veterinary Research Institute in Pulawy
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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