Authors
Anna Maria Pyziel-Serafin
Department of Food Hygiene and Public Health Protection, Institute of Veterinary Medicine, Warsaw University of Life Sciences, Warsaw, Poland
Adrianna Raboszuk
Department of Food Hygiene and Public Health Protection, Institute of Veterinary Medicine, Warsaw University of Life Sciences, Warsaw, Poland
Daniel Klich
Department of Animal Genetics and Conservation, Institute of Animal Sciences, Warsaw University of Life Sciences, Warsaw, Poland
Blanka Orłowska
Department of Food Hygiene and Public Health Protection, Institute of Veterinary Medicine, Warsaw University of Life Sciences, Warsaw, Poland
Dagmara Sierociuk
Alpawet Specialised Veterinary Clinic, Jabłonna, Poland
Krzysztof Anusz
Department of Food Hygiene and Public Health Protection, Institute of Veterinary Medicine, Warsaw University of Life Sciences, Warsaw, Poland