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Effect of Edible Films Based on Red Onion Peels on the Quality and Shelf Life of Blueberry Fruit Cover

Effect of Edible Films Based on Red Onion Peels on the Quality and Shelf Life of Blueberry Fruit

Open Access
|May 2026

References

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DOI: https://doi.org/10.2478/johr-2026-0010 | Journal eISSN: 2353-3978 | Journal ISSN: 2300-5009
Language: English
Page range: 65 - 74
Submitted on: Jul 1, 2025
Accepted on: Feb 1, 2026
Published on: May 31, 2026
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year

© 2026 Cristian Rogel-Castillo, Pamela Hermosilla, Karin Albornoz, published by National Institute of Horticultural Research
This work is licensed under the Creative Commons Attribution 4.0 License.