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Postharvest Application of Moringa Leaf Extract Maintains the Quality of Persimmon Fruits During Extended Storage Cover

Postharvest Application of Moringa Leaf Extract Maintains the Quality of Persimmon Fruits During Extended Storage

Journal of Horticultural Research
Volume 33 (2025): Issue 2 (December 2025)
By: Muhammad Hussnain,  Muhammad Asad Ur Rehman,  Habib Ur Rehman and  Husnain Hasan  
Open Access
|Dec 2025

Authors

Muhammad Hussnain

hussnainmuhammad187@gmail.com

Institute of Horticulture Sciences, University of Agriculture, Faisalabad, Pakistan

Muhammad Asad Ur Rehman

Department of Plant Pathology, University of Agriculture, Faisalabad, Pakistan

Habib Ur Rehman

Department of Horticulture Sciences, Muhammad Nawaz Shareef University of Agriculture, Multan, Pakistan

Husnain Hasan

National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Pakistan
DOI: https://doi.org/10.2478/johr-2025-0018 | Journal eISSN: 2353-3978 | Journal ISSN: 2300-5009
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Language: English
Page range: 59 - 74
Submitted on: Aug 1, 2025
|
Accepted on: Nov 1, 2025
|
Published on: Dec 31, 2025
Published by: National Institute of Horticultural Research
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
Diospyros kaki,
climacteric fruit,
cell wall degradation,
metabolic alternation,
antioxidant enzymes,
postharvest quality
Related subjects:
Life sciences,
Biotechnology,
Plant science,
Ecology,
Life sciences, other

© 2025 Muhammad Hussnain, Muhammad Asad Ur Rehman, Habib Ur Rehman, Husnain Hasan, published by National Institute of Horticultural Research
This work is licensed under the Creative Commons Attribution 4.0 License.

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