Authors
You Katsu
Department of Global Agricultural Sciences, Graduate School of Agricultural and Life Sciences, the University of Tokyo, Tokyo, Japan
Kotaro Kato
Institute for Agriculture, Medicine, and the Environment, Izunokuni, Japan
Shuji Abe
Institute for Agriculture, Medicine, and the Environment, Izunokuni, Japan
Kae Miyazawa
Department of Global Agricultural Sciences, Graduate School of Agricultural and Life Sciences, the University of Tokyo, Tokyo, Japan