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Effect Of 1-MCP Treatment On Storage Potential Of Tomato Fruit Cover

Effect Of 1-MCP Treatment On Storage Potential Of Tomato Fruit

By: Anna Wrzodak and  Marek Gajewski  
Open Access
|Dec 2015

References

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DOI: https://doi.org/10.2478/johr-2015-0023 | Journal eISSN: 2353-3978 | Journal ISSN: 2300-5009
Language: English
Page range: 121 - 126
Submitted on: Sep 1, 2015
Accepted on: Nov 1, 2015
Published on: Dec 30, 2015
Published by: National Institute of Horticultural Research
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year

© 2015 Anna Wrzodak, Marek Gajewski, published by National Institute of Horticultural Research
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.