Fig. 1

Fig. 2

Fig. 3

Fig. 4

Fig. 5

Fig. 6

Fig. 7

Fig. 8

Maximum values of φ¯(t˜)\overline{\varphi}(\tilde{t}) which occur when t˜=ti=0\tilde{t} = t_i = 0 in Eq_(5) with Nj=10N_j = 10 for each dj and changing z and W as needed_ In the everyday schedule, the value of φ¯(t˜)\overline{\varphi}(\tilde{t}) is uniform across each day since Nj is fixed_ This is not the case in Figure 6, however_ See Table 4_
| Beer | Wine | Liquor | |
|---|---|---|---|
| Male | |||
| Female |
Dimensional parameter values_
| Parameter | Value | Description | Source(s) |
|---|---|---|---|
| 0.2 | Minimal stored baseline CRH | [28-30] | |
| b | 0.6 | Stored CRH decay rate as a function of cortisol | [28-30] |
| 69.3 | CRH biosynthesis timescale | [28-30] | |
| 28.0 | Maximum release rate of CRH in basal state | [28-30] | |
| 1.0 | Basal level of the external stimuli | [28-30] | |
| k | 2.83 | Relates stored CRH to CRH release rate | [28-30] |
| 42.0 | Maximum auto/paracrine effect of CRH in the pituitary | [28-30] | |
| n | 5 | Hill coefficient describing the self-up-regulation of CRH | [28-30] |
| 25.0 | Circulating CRH conc. at half-maximum self-up-regulation | [28-30] | |
| 1.8 | Ratio of CRH and cortisol decay rates | [28-30] | |
| 0.067 | or-complex conc. for half-maximum negative feedback | [28-30] | |
| 7.2 | Ratio of ACTH and cortisol decay rates | [28-30] | |
| 0.05 | (or-complex conc.) | [28-30] | |
| 0.11 | Basal GR production rate by pituitary | [28-30] | |
| 2.9 | Ratio of GR and cortisol decay rates | [28-30] | |
| 0.045 | Frequency of 24hr circadian rhythm | [28-30] | |
| 0.6 | Fluid ounces of alcohol for 12oz. beer | [25] | |
| 0.75 | Fluid ounces of alcohol for 6.25oz. wine | [25] | |
| 0.8 | Fluid ounces of alcohol for 2oz. liquor | [25] | |
| 0.00015 | The alcohol elimination rate in kg/L/hr | [24,31] | |
| 0.6 | Volume of distribution (a constant relating the distribution of water in the body in L/kg) | [24] | |
| 0.8 | The density of ethanol (0.8 oz. per fluid ounce) | [24] | |
| 2732.8 | Average weight of a female in oz. | [32] | |
| 3196.8 | Average weight of a male in oz. | [32] | |
| A | 30 | Number of days in the period of concern | |
| 0.0008 | Legal limit of BAC in the United States in kg/L | [33] | |
| (varies) with | Number of days per week (7 days) where alcohol was consumed of any quantity and type. |
Ranges of φ¯(t˜)\overline{\varphi}(\tilde{t}) by setting t˜=ti=0\tilde{t} = t_i = 0 in Eq_(5) with Nj=randint{1,10}N_j = \text{randint}\{1,10\} (See Appendix 7) for each dj and changing z and W as needed_ In the everyday schedule, the value of φ¯(t˜)\overline{\varphi}(\tilde{t}) varies daily_ See Figure 8_
| Beer | Wine | Liquor | |
|---|---|---|---|
| Male | 0.3128 ≤ | 0.3910 ≤ | 0.8342 ≤ |
| Female | 0.3659 ≤ | 1.3722 ≤ | 0.9758 ≤ |
Maximum values of φ¯(t˜)\overline{\varphi}(\tilde{t}) which occur when t˜=ti=0\tilde{t} = t_i = 0 in Eq_(5) with Nj=10N_j = 10 for each dj and changing z and W as needed_ In the everyday schedule, the value of φ¯(t˜)\overline{\varphi}(\tilde{t}) is uniform across each day_ This is not the case in Fig_ 8, however_ See Table 6_
| Beer | Wine | Liquor | |
|---|---|---|---|
| Male | |||
| Female |
j_ijmce-2026-0006_tab_003
| College | Everyday | Weekdays | Weekend | Sporadic |
|---|---|---|---|---|
| 0001111 | 1111111 | 1111100 | 0000011 |
Correspondence between t values and times of day_
| t (hours past 8:00 AM) | Time of Day |
|---|---|
| 0 | 8:00 AM |
| π/2 | 2:00 PM |
| π | 8:00 PM |
| 3π/2 | 2:00 AM (next day) |
| 2π | 8:00 AM (next day) |
Ranges of φ¯(t˜)\overline{\varphi}(\tilde{t}) by setting t˜=ti=0\tilde{t} = t_i = 0 in Eq_(5) with Nj=randint{1,10}N_j = \text{randint}\{1,10\} (See Appendix 7) for each dj and changing z and W as needed_ In the everyday schedule, the value of φ¯(t˜)\overline{\varphi}(\tilde{t}) varies daily, since Nj is not fixed_ See Figure 6_
| Beer | Wine | Liquor | |
|---|---|---|---|
| Male | 0.3128 ≤ | 0.3910 ≤ | 0.4171 ≤ |
| Female | 0.3659 ≤ | 0.9148 ≤ | 0.4879 ≤ |