Investigation of the effects of household processing on the reduction rate of chlorpyrifos, metalaxyl and diazinon residues in orange fruit
By: E. El-Sayed, H. Hassan, A. Abd El-Raouf and S.N. Salman
Authors
Department of Dairy Science, Faculty of Agriculture, Cairo University, Egypt
H. Hassan
Department of Laser Application in Agriculture, National Institute of Laser Enhanced Sciences (NILES), Cairo University, Egypt
A. Abd El-Raouf
Agricultural Engineering Research Institute, Agricultural Research Center, Egypt
S.N. Salman
Department of Laser Application in Agriculture, National Institute of Laser Enhanced Sciences (NILES), Cairo University, Egypt
Language: English
Page range: 65 - 76
Submitted on: Sep 10, 2019
Accepted on: Jan 10, 2021
Published on: Jul 20, 2021
Published by: Benaki Phytopathological Institute
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
Related subjects:
© 2021 E. El-Sayed, H. Hassan, A. Abd El-Raouf, S.N. Salman, published by Benaki Phytopathological Institute
This work is licensed under the Creative Commons Attribution 4.0 License.