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Commercializing the Milkfish Hatchery-Bred Fry Industry in the Philippines: A Welfare Analysis Cover

Commercializing the Milkfish Hatchery-Bred Fry Industry in the Philippines: A Welfare Analysis

HOLISTICA – Journal of Business and Public Administration
Volume 11 (2020): Issue 3 (December 2020)
By: Yolanda T. Garcia,  Maria Esperanza T. Garcia and  Arnulfo G. Garcia  
Open Access
|Dec 2020

Authors

Yolanda T. Garcia

ytgarcia@up.edu.ph

Department of Economics, College of Economics and Management, University of the Philippines Los Banos, Philippines

Maria Esperanza T. Garcia

aggarcia006@gmail.com

Milkfish Impact Assessment Project, PCAARRD-World Fish Collaborative Project, Philippines

Arnulfo G. Garcia

met9garcia@gmail.com

Former Technical Consultant, Milkfish Impact Assessment Project, PCAARRD-World Fish and Retired Scientist, International Rice Research Institute, Philippines
DOI: https://doi.org/10.2478/hjbpa-2020-0030 | Journal eISSN: 2067-9785 | Journal ISSN: 2457-5720
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Language: English
Page range: 25 - 45
Submitted on: Aug 1, 2020
Accepted on: Nov 1, 2020
Published on: Dec 12, 2020
Published by: Association Holistic Research Academic (Hora)
In partnership with: Paradigm Publishing Services
Publication frequency: 3 issues per year
Keywords:
Commercialization,
import substitution,
welfare gain,
consumer surplus,
producer surplus,
milkfish,
hatchery technology,
hatchery-bred fry
Related subjects:
Business and economics,
Political economics,
Political economics, other,
Business management,
Business management, other,
Social sciences,
Sociology,
Sociology, other

© 2020 Yolanda T. Garcia, Maria Esperanza T. Garcia, Arnulfo G. Garcia, published by Association Holistic Research Academic (Hora)
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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