Have a personal or library account? Click to login
Consumer Preference of Packaged Rice and Bulk Rice in Surabaya Cover

Consumer Preference of Packaged Rice and Bulk Rice in Surabaya

HOLISTICA – Journal of Business and Public Administration
Volume 11 (2020): Issue 1 (April 2020)
By: Sri Widayanti,  Indra Tjahaja Amir,  Pawana Nur Indah and  Fanny Septya  
Open Access
|Apr 2020

Authors

Sri Widayanti

Department of Agribusiness, Agriculture Faculty, Universitas Pembangunan Nasional “Veteran” East Java, Indonesia

Indra Tjahaja Amir

Department of Agribusiness, Agriculture Faculty, Universitas Pembangunan Nasional “Veteran” East Java, Indonesia

Pawana Nur Indah

pawananurindahupnjatim@gmail.com

Department of Agribusiness, Agriculture Faculty, Universitas Pembangunan Nasional “Veteran” East Java, Indonesia

Fanny Septya

Department of Agribusiness, Agriculture Faculty, Universitas Pembangunan Nasional “Veteran” East Java, Indonesia
DOI: https://doi.org/10.2478/hjbpa-2020-0014 | Journal eISSN: 2067-9785 | Journal ISSN: 2457-5720
Journal RSS Feed
Language: English
Page range: 155 - 169
Submitted on: Aug 1, 2019
|
Accepted on: Apr 1, 2020
|
Published on: Apr 13, 2020
Published by: Association Holistic Research Academic (Hora)
In partnership with: Paradigm Publishing Services
Publication frequency: 3 issues per year
Keywords:
Rice,
Preference,
Multi-attribute,
Fishbein
Related subjects:
Business and economics,
Political economics,
Political economics, other,
Business management,
Business management, other,
Social sciences,
Sociology,
Sociology, other

© 2020 Sri Widayanti, Indra Tjahaja Amir, Pawana Nur Indah, Fanny Septya, published by Association Holistic Research Academic (Hora)
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

Previous articleVolume 11 (2020): Issue 1 (April 2020)