Authors
Rachid El Haddadi
Laboratory of Vegetal Animal Production and Agro-Industry, Team of Botany, Biotechnology and Plant protection, Faculty of Sciences, Ibn Tofail University, Kenitra, Morocco
Azeddine Errifi
Laboratory of Vegetal Animal Production and Agro-Industry, Team of Botany, Biotechnology and Plant protection, Faculty of Sciences, Ibn Tofail University, Kenitra, Morocco
Soukaina Msairi
Laboratory of Phytobiotechnology, National Agency of Medicinal and Aromatic Plants (ANPMA), Taounate, Morocco
Amina Ouazzani Touhami
Laboratory of Vegetal Animal Production and Agro-Industry, Team of Botany, Biotechnology and Plant protection, Faculty of Sciences, Ibn Tofail University, Kenitra, Morocco
Allal Douira
Laboratory of Vegetal Animal Production and Agro-Industry, Team of Botany, Biotechnology and Plant protection, Faculty of Sciences, Ibn Tofail University, Kenitra, Morocco