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Comparative study of the effects of selenium nanoparticles and selenite on selenium content and nutrient quality in soybean sprouts
By: Shen Rao, Xian Xiao, Yuan Wang, Yuzhou Xiong, Hua Cheng, Li Li and Shuiyuan Cheng
Language: English
Page range: 223 - 234
Submitted on: Jan 21, 2022
Accepted on: Oct 25, 2022
Published on: Dec 31, 2022
Published by: Polish Society for Horticultural Sciences (PSHS)
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
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© 2022 Shen Rao, Xian Xiao, Yuan Wang, Yuzhou Xiong, Hua Cheng, Li Li, Shuiyuan Cheng, published by Polish Society for Horticultural Sciences (PSHS)
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.