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Influence of jasmonic acid on the growth and antimicrobial and antioxidant activities of Lavandula angustifolia Mill. propagated in vitro Cover

Influence of jasmonic acid on the growth and antimicrobial and antioxidant activities of Lavandula angustifolia Mill. propagated in vitro

Open Access
|Jun 2018

Full Article

Abbreviations

ABTS

– determination of free radical-scavenging ability by the use of a stable 2,2’-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid radical cation

DPPH

– determination of 2,2-diphenyl-1-picrylhydrazyl radical scavenging capacity

FRAP

– determination of ferric reducing antioxidant power

GAE

– gallic acid

JA

– jasmonic acid

LSD

– least significant difference

MS

– Murashige and Skoog medium

TAA

– total antioxidant activity

TE

– trolox equivalent, 6-hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid

DOI: https://doi.org/10.2478/fhort-2018-0001 | Journal eISSN: 2083-5965 | Journal ISSN: 0867-1761
Language: English
Page range: 3 - 13
Submitted on: Jul 8, 2017
Accepted on: Sep 6, 2017
Published on: Jun 19, 2018
Published by: Polish Society for Horticultural Sciences (PSHS)
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Related subjects:

© 2018 Dominika Andrys, Danuta Kulpa, Monika Grzeszczuk, Bożena Białecka, published by Polish Society for Horticultural Sciences (PSHS)
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.