The effect of cultivar type, time of cultivation, and biostimulant treatment on the yield of spinach (Spinacia oleracea L.)

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Open Access

|Aug 2013

Authors

Department of Vegetable Crops and Horticultural Economics, Agricultural University in Krakow, Kraków, Poland

Department of Vegetable Crops and Horticultural Economics, Agricultural University in Krakow, Kraków, Poland

Department of Vegetable Crops and Horticultural Economics, Agricultural University in Krakow, Kraków, Poland

Department of Botany and Plant Physiology, Agricultural University in Krakow, Kraków, Poland

DOI: https://doi.org/10.2478/fhort-2013-0153 | Journal eISSN: 2083-5965 | Journal ISSN: 0867-1761

Language: English

Page range: 9 - 13

Published on: Aug 1, 2013

Published by: Polish Society for Horticultural Sciences (PSHS)

In partnership with: Paradigm Publishing Services

Publication frequency: 2 issues per year

Keywords:

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© 2013 Edward Kunicki, Aneta Grabowska, Agnieszka Sękara, Renata Wojciechowska, published by Polish Society for Horticultural Sciences (PSHS)
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.