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The effects of different methods of cultivation and plant spacing on the chemical composition of broccoli heads Cover

The effects of different methods of cultivation and plant spacing on the chemical composition of broccoli heads

Folia Horticulturae
Volume 21 (2009): Issue 2 (December 2009)
By: Aneta Grabowska,  Edward Kunicki and  Andrzej Libik  
Open Access
|Aug 2013

Authors

Aneta Grabowska

agrabowska@ogr.ur.krakow.pl

Department of Vegetable Crops and Horticultural Economics Faculty of Horticulture, University of Agriculture in Krakow, Kraków, Poland

Edward Kunicki

Department of Vegetable Crops and Horticultural Economics Faculty of Horticulture, University of Agriculture in Krakow, Kraków, Poland

Andrzej Libik

Department of Vegetable Crops and Horticultural Economics Faculty of Horticulture, University of Agriculture in Krakow, Kraków, Poland
DOI: https://doi.org/10.2478/fhort-2013-0135 | Journal eISSN: 2083-5965 | Journal ISSN: 0867-1761
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Language: English
Page range: 25 - 34
Published on: Aug 1, 2013
Published by: Polish Society for Horticultural Sciences (PSHS)
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
Brassica oleracea var. italica,
direct sowing,
macroelements,
plant density,
transplanting
Related subjects:
Life sciences,
Plant science,
Zoology,
Ecology,
Life sciences, other

© 2013 Aneta Grabowska, Edward Kunicki, Andrzej Libik, published by Polish Society for Horticultural Sciences (PSHS)
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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