The effect of shoot training on yield, fruit quality and leaf chemical composition of eggplant in greenhouse cultivation
Authors
Anna Magdalena Ambroszczyk
Department of Vegetable Crops, University of Agriculture in Kraków, Kraków, Poland
Stanisław Cebula
Department of Vegetable Crops, University of Agriculture in Kraków, Kraków, Poland
Agnieszka Sękara
Department of Vegetable Crops, University of Agriculture in Kraków, Kraków, Poland
Language: English
Page range: 3 - 15
Published on: Aug 1, 2013
Published by: Polish Society for Horticultural Sciences (PSHS)
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
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© 2013 Anna Magdalena Ambroszczyk, Stanisław Cebula, Agnieszka Sękara, published by Polish Society for Horticultural Sciences (PSHS)
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.