Skip to main content
Have a personal or library account? Click to login
The effect of shoot training on yield, fruit quality and leaf chemical composition of eggplant in greenhouse cultivation Cover

The effect of shoot training on yield, fruit quality and leaf chemical composition of eggplant in greenhouse cultivation

Folia Horticulturae
Volume 20 (2008): Issue 2 (December 2008)
By: ,   and    
Open Access
|Aug 2013
Articles in this issue
DOI: https://doi.org/10.2478/fhort-2013-0109 | Journal eISSN: 2083-5965 | Journal ISSN: 0867-1761
Journal RSS Feed
Language: English
Page range: 3 - 15
Published on: Aug 1, 2013
Published by: Polish Society for Horticultural Sciences (PSHS)
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
aubergine,
plant pruning,
PAR,
yielding
Related subjects:
Life sciences,
Plant science,
Zoology,
Ecology,
Life sciences, other

© 2013 Anna Magdalena Ambroszczyk, Stanisław Cebula, Agnieszka Sękara, published by Polish Society for Horticultural Sciences (PSHS)
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

Volume 20 (2008): Issue 2 (December 2008)
Next article