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Systematic Literature Review on the Profile of Tourists in Four- and Five-star Hotels Based on Online Reviews Cover

Systematic Literature Review on the Profile of Tourists in Four- and Five-star Hotels Based on Online Reviews

European Journal of Tourism, Hospitality and Recreation
Volume 14 (2024): Issue 1 (August 2024)
By: Ana Ferreira,  Marisol B. Correia and  Ana Isabel Renda  
Open Access
|Aug 2024

Authors

Ana Ferreira

a70184@ualg.pt

Master's student at the School of Management, Hospitality and Tourism of the University of the Algarve

Marisol B. Correia

Coordinating Professor at the School of Management, Hospitality and Tourism of the University of the Algarve & Researcher at the Centre for Tourism Research, Development and Innovation & Researcher-collaborator at the Research Centre for Tourism, Sustainability and Well-being & External Research Fellow at CEG-IST, Instituto Superior Técnico, Universidade de Lisboa

Ana Isabel Renda

Ana Isabel Renda, Coordinating Professor at the School of Management, Hospitality and Tourism of the University of the Algarve & Researcher at the Centre for Tourism Research, Development and Innovation & Researcher-collaborator at the Research Centre for Tourism, Sustainability and Well-being
DOI: https://doi.org/10.2478/ejthr-2024-0002 | Journal eISSN: 2182-4924 | Journal ISSN: 2182-4916
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Language: English
Page range: 20 - 34
Submitted on: Jun 6, 2023
Accepted on: Feb 16, 2024
Published on: Aug 9, 2024
Published by: Polytechnic Institute of Leiria
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
online reviews,
hotel management,
four- and five-star hotels,
tourists' profile,
systematic literature review
Related subjects:
Business and economics,
Business management,
Business management, other,
Industries,
Tourism, hospitality, travel,
Event industry, leisure industry,
Sports and recreation,
Sports and recreation, other

© 2024 Ana Ferreira, Marisol B. Correia, Ana Isabel Renda, published by Polytechnic Institute of Leiria
This work is licensed under the Creative Commons Attribution 4.0 License.

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