Evaluation of acrylamide levels in cereal products from the Romanian market during the 2017 and 2018 period
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DOI: https://doi.org/10.2478/ebtj-2020-0014 | Journal eISSN: 2564-615X
Language: English
Page range: 127 - 133
Published on: Jul 19, 2020
Published by: European Biotechnology Thematic Network Association
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
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© 2020 Cristina Sarion, Adriana Dabija, Mircea Oroian, Mioara Negoiță, Georgiana Gabriela Codină, published by European Biotechnology Thematic Network Association
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.