Authors
Institute of Nutrition and Genomics, Faculty of Agrobiology and Food Resources, Slovak University of Agriculture in Nitra, Nitra, Slovak Republic
© 2025 Jozef Bujko, Juraj Candrák, Peter Strapák, Cyril Hrnčár, Mariusz Bogucki, Radovan Kasarda, published by University of Novi Sad
This work is licensed under the Creative Commons Attribution 4.0 License.