Authors
Bojan Konstantinović
Faculty of Agriculture, University of Novi Sad, Department of Environmental and Plant Protection, Novi Sad, Serbia
Anamarija Koren
anamarija.koren@ifvcns.ns.ac.rs
Institute of Field and Vegetable Crops, National Institute of the Republic of Serbia, Novi Sad, Serbia
Mirjana Kojić
PhD grant student of Ministry of Education, Science and Technological Development, Belgrade, Serbia
Nataša Samardžić
Faculty of Agriculture, University of Novi Sad, Department of Environmental and Plant Protection, Novi Sad, Serbia
Vladimir Sikora
Institute of Field and Vegetable Crops, National Institute of the Republic of Serbia, Novi Sad, Serbia
Milena Popov
Faculty of Agriculture, University of Novi Sad, Department of Environmental and Plant Protection, Novi Sad, Serbia