Authors
Ksenija Čobanović
Faculty of Agriculture, University of Novi Sad, Novi Sad, Serbia
Saša Krstović
sasa.krstovic@stocarstvo.edu.rs
Faculty of Agriculture, University of Novi Sad, Novi Sad, Serbia
Ljuba Štrbac
Faculty of Agriculture, University of Novi Sad, Novi Sad, Serbia
Momčilo Šaran
Faculty of Agriculture, University of Novi Sad, Novi Sad, Serbia
Anka Kasalica
JPS Dairy Institute, Belgrade, Serbia
Milka Popović
Faculty of Medicine, University of Novi Sad, Novi Sad, Serbia