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Positioning of Private Label Cheese Brands in the Republic of Serbia Cover

Positioning of Private Label Cheese Brands in the Republic of Serbia

Open Access
|Dec 2019

Authors

Užar Dubravka

dubravka.uzar@polj.uns.ac.rs

Faculty of Agriculture, University of Novi Sad, Novi Sad, Serbia

Mugoša Izabela

Development fund of the Vojvodina, Novi Sad

Radojević Vuk

Faculty of Agriculture, University of Novi Sad, Novi Sad, Serbia
DOI: https://doi.org/10.2478/contagri-2019-0013 | Journal eISSN: 2466-4774 | Journal ISSN: 0350-1205
Language: English
Page range: 80 - 87
Submitted on: Oct 11, 2019
Accepted on: Nov 6, 2019
Published on: Dec 11, 2019
Published by: University of Novi Sad
In partnership with: Paradigm Publishing Services
Publication frequency: 4 times per year

© 2019 Užar Dubravka, Mugoša Izabela, Radojević Vuk, published by University of Novi Sad
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.