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Effect of a Diet Composed of Genetically Modified Feed Components on the Selected Immune Parameters in Pigs, Cattle, and Poultry
By: Dariusz Bednarek, Katarzyna Dudek, Krzysztof Kwiatek, Małgorzata Świątkiewicz, Sylwester Świątkiewicz and Juliusz Strzetelski
Open Access
|Jun 2013DOI: https://doi.org/10.2478/bvip-2013-0038 | Journal eISSN: 2450-8608
Language: English
Page range: 209 - 217
Published on: Jun 21, 2013
Published by: National Veterinary Research Institute in Pulawy
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
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© 2013 Dariusz Bednarek, Katarzyna Dudek, Krzysztof Kwiatek, Małgorzata Świątkiewicz, Sylwester Świątkiewicz, Juliusz Strzetelski, published by National Veterinary Research Institute in Pulawy
This work is licensed under the Creative Commons License.