Effect of cassava flour feeding on honey yield and the physicochemical and mineral characteristics of honey
Authors
Dieu-ne dort Djoufack
Laboratory of Animal Production and Nutrition, Department of Animal Science, Faculty of Agronomy and Agricultural Sciences, Dschang, Cameroon
Kodbé Oumar Moucthar
University of Djamena, Chad
Julien Azoutane
University of Ati, Chad
Evariste Taboumda
Laboratory of Animal Production and Nutrition, Department of Animal Science, Faculty of Agronomy and Agricultural Sciences, Dschang, Cameroon
Etienne Pamo Tedonkeng
Laboratory of Animal Production and Nutrition, Department of Animal Science, Faculty of Agronomy and Agricultural Sciences, Dschang, Cameroon
Tendonkeng Fernand
Laboratory of Animal Production and Nutrition, Department of Animal Science, Faculty of Agronomy and Agricultural Sciences, Dschang, Cameroon
Language: English
Page range: 120 - 135
Published on: Jun 20, 2026
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
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© 2026 Dieu-ne dort Djoufack, Kodbé Oumar Moucthar, Julien Azoutane, Evariste Taboumda, Etienne Pamo Tedonkeng, Tendonkeng Fernand, published by National Institute for Research-Development in Biology and Animal Nutrition
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.