![The use of cowpeas (Vigna unguiculata [L] Walp) in poultry diets: A review Cover](https://sciendo-parsed.s3.eu-central-1.amazonaws.com/6679ab1edd1c3d1f8713e81b/cover-image.jpg)
The use of cowpeas (Vigna unguiculata [L] Walp) in poultry diets: A review
Authors
Mădălin Manole
Laboratory of Animal Nutrition & Biotechnology, National Research & Development Institute for Biology and Animal Nutrition, Calea București, No.1, Ilfov, Romania
University of Agronomic Sciences and Veterinary Medicine of Bucharest, Bucharest, Romania
Georgeta Ciurescu
Laboratory of Animal Nutrition & Biotechnology, National Research & Development Institute for Biology and Animal Nutrition, Calea București, No.1, Ilfov, Romania
Mihaela Dumitru
Laboratory of Animal Nutrition & Biotechnology, National Research & Development Institute for Biology and Animal Nutrition, Calea București, No.1, Ilfov, Romania
Language: English
Page range: 23 - 47
Published on: Jun 24, 2024
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
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© 2024 Mădălin Manole, Georgeta Ciurescu, Mihaela Dumitru, published by National Institute for Research-Development in Biology and Animal Nutrition
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.