Performance, haemato-biochemical indices and antioxidants status of broiler chickens fed diet with low metabolizable energy supplemented with graded levels of Guanidino Acetic Acid (GAA)
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Authors
Akinlolu Ayeni
Department of Animal Production and Health, Federal University of Technology, Akure, Nigeria
Damilola Ogungnebro
Department of Animal Production and Health, Federal University of Technology, Akure, Nigeria
Oladayo Afolabi
Department of Animal Production and Health, Federal University of Technology, Akure, Nigeria
Olubunmi Aladenola
Department of Animal Production and Health, Federal University of Technology, Akure, Nigeria
Fisayo Aguda
Department of Animal Production and Health, Federal University of Technology, Akure, Nigeria
Mojolajesu Ayoade
Department of Animal Production and Health, Federal University of Technology, Akure, Nigeria
Tolulope Agboola
Department of Animal Production and Health, Federal University of Technology, Akure, Nigeria
Opeyemi Adeola
Department of Animal Production and Health, Federal University of Technology, Akure, Nigeria
Gbenga Onibi
Department of Animal Production and Health, Federal University of Technology, Akure, Nigeria
Language: English
Page range: 20 - 35
Published on: Oct 21, 2023
Published by: National Institute for Research-Development in Biology and Animal Nutrition
In partnership with: Paradigm Publishing Services
Publication frequency: 2 times per year
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© 2023 Akinlolu Ayeni, Damilola Ogungnebro, Oladayo Afolabi, Olubunmi Aladenola, Fisayo Aguda, Mojolajesu Ayoade, Tolulope Agboola, Opeyemi Adeola, Gbenga Onibi, published by National Institute for Research-Development in Biology and Animal Nutrition
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.