Evaluation of Lactobacillus spp. Based on Phenotypical Profile as Direct-Fed Microbial Candidate for Poultry Nutrition

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Open Access

|Dec 2021

Authors

Department of Animal Nutrition and Biotechnology, National Research and Development Institute for Biology and Animal Nutrition (IBNA), Romania

Department of Animal Nutrition and Biotechnology, National Research and Development Institute for Biology and Animal Nutrition (IBNA), Romania

Department of Animal Nutrition and Biotechnology, National Research and Development Institute for Biology and Animal Nutrition (IBNA), Romania

DOI: https://doi.org/10.2478/azibna-2021-0020 | Journal eISSN: 2344-4592 | Journal ISSN: 1016-4855

Language: English

Page range: 150 - 166

Published on: Dec 30, 2021

Published by: National Institute for Research-Development in Biology and Animal Nutrition

In partnership with: Paradigm Publishing Services

Publication frequency: 2 issues per year

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© 2021 Mihaela Dumitru, Georgeta Ciurescu, Mihaela Hăbeanu, published by National Institute for Research-Development in Biology and Animal Nutrition
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.