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Optimization of process factors using the Taguchi method of DOE towards the hydrodeoxygenation of acetic acid Cover

Optimization of process factors using the Taguchi method of DOE towards the hydrodeoxygenation of acetic acid

Ovidius University Annals of Chemistry
Volume 31 (2020): Issue 1 (January 2020)
By: Ahmed Lawal Mashi and  Muhammad Sulaiman Rahama  
Open Access
|Sep 2020
Authors

Authors

Ahmed Lawal Mashi

ahmed.lawal@umyu.edu.ng

Department of Pure and Industrial Chemistry, Umaru Musa Yaradua University, Katsina, Nigeria

Muhammad Sulaiman Rahama

Department of Pure and Industrial Chemistry, Umaru Musa Yaradua University, Katsina, Nigeria
DOI: https://doi.org/10.2478/auoc-2020-0008 | Journal eISSN: 2286-038X | Journal ISSN: 1583-2430
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Language: English
Page range: 38 - 43
Submitted on: Apr 2, 2020
Accepted on: May 22, 2020
Published on: Sep 18, 2020
Published by: Ovidius University of Constanta
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
hydrodeoxygenation,
optimization,
Taguchi method
Related subjects:
Chemistry,
Chemistry, other

© 2020 Ahmed Lawal Mashi, Muhammad Sulaiman Rahama, published by Ovidius University of Constanta
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

Volume 31 (2020): Issue 1 (January 2020)
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