Physico-chemical characterisation of sea buckthorn extracts for cosmetic use
Language: English
Page range: 75 - 80
Submitted on: Oct 9, 2014
Published on: Dec 20, 2014
Published by: Ovidius University of Constanta
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
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© 2014 Elisabeta Chirila, Elena Oancea, Ioana Adina Oancea, published by Ovidius University of Constanta
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.