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Risk Profiling of Exposures to Potentially Toxic Metals PTM(S) Through Noodles Consumption. A Case Study of Human Health Risk Assessment Cover

Risk Profiling of Exposures to Potentially Toxic Metals PTM(S) Through Noodles Consumption. A Case Study of Human Health Risk Assessment

Acta Universitatis Cibiniensis. Series E: Food Technology
Volume 27 (2023): Issue 1 (June 2023)
By: Dorota Jakkielska,  Marcin Frankowski,  Iwona Kurzyca and  Anetta Ziołafrankowska  
Open Access
|Sep 2023

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DOI: https://doi.org/10.2478/aucft-2023-0008 | Journal eISSN: 2344-150X | Journal ISSN: 2344-1496
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Language: English
Page range: 91 - 102
Submitted on: Apr 22, 2023
Accepted on: Jun 10, 2023
Published on: Sep 6, 2023
Published by: Lucian Blaga University of Sibiu
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
dietary intake,
food contamination and analysis,
risk assessment,
ICP-MS.
Related subjects:
Industrial chemistry,
Industrial chemistry, other,
Food science and technology

© 2023 Dorota Jakkielska, Marcin Frankowski, Iwona Kurzyca, Anetta Ziołafrankowska, published by Lucian Blaga University of Sibiu
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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