Assessment of Environmental Impact of the Gayo Arabica Coffee Production by Wet Process using Life Cycle Assessment

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Open Access

|Jul 2019

Authors

Department of Natural Resources and Environmental Management, IPB University, West Java, Indonesia

Department of Agroindustrial Technology, Faculty of Agricultural technology, IPB University, West Java, Indonesia

Department of Agroindustrial Technology, Faculty of Agricultural technology, IPB University, West Java, Indonesia

DOI: https://doi.org/10.2478/aucft-2019-0004 | Journal eISSN: 2344-150X | Journal ISSN: 2344-1496

Language: English

Page range: 27 - 34

Published on: Jul 18, 2019

Published by: Lucian Blaga University of Sibiu

In partnership with: Paradigm Publishing Services

Publication frequency: 2 issues per year

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© 2019 Ikhsan Diyarma, Tajuddin Bantacut, Suprihatin, published by Lucian Blaga University of Sibiu
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.