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Research on Evaluation of Core Competence of Listed Liquor Companies Based on Grey Relational Degree Cover

Research on Evaluation of Core Competence of Listed Liquor Companies Based on Grey Relational Degree

Acta Universitatis Cibiniensis. Series E: Food Technology
Volume 22 (2018): Issue 1 (August 2018)
By: Weimei Zhang  
Open Access
|Aug 2018

Authors

Weimei Zhang

zhweimei@126.com

Hunan City University, Central South University of Forestry and Technology, Yiyang
DOI: https://doi.org/10.2478/aucft-2018-0003 | Journal eISSN: 2344-150X | Journal ISSN: 2344-1496
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Language: English
Page range: 25 - 32
Published on: Aug 29, 2018
Published by: Lucian Blaga University of Sibiu
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
Grey Relational Degree,
Listed liquor companies,
Core competence,
Evaluation indicator
Related subjects:
Industrial chemistry,
Industrial chemistry, other,
Food science and technology

© 2018 Weimei Zhang, published by Lucian Blaga University of Sibiu
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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