Have a personal or library account? Click to login
Research on Evaluation of Core Competence of Listed Liquor Companies Based on Grey Relational Degree Cover

Research on Evaluation of Core Competence of Listed Liquor Companies Based on Grey Relational Degree

Acta Universitatis Cibiniensis. Series E: Food Technology
Volume 22 (2018): Issue 1 (August 2018)
By: Weimei Zhang  
Open Access
|Aug 2018
DOI: https://doi.org/10.2478/aucft-2018-0003 | Journal eISSN: 2344-150X | Journal ISSN: 2344-1496
Journal RSS Feed
Language: English
Page range: 25 - 32
Published on: Aug 29, 2018
Published by: Lucian Blaga University of Sibiu
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
Grey Relational Degree,
Listed liquor companies,
Core competence,
Evaluation indicator
Related subjects:
Industrial chemistry,
Industrial chemistry, other,
Food science and technology

© 2018 Weimei Zhang, published by Lucian Blaga University of Sibiu
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

Previous articleVolume 22 (2018): Issue 1 (August 2018)Next article