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Modelling of Thin-Layer Drying of Osmo-Pretreated Red Bell Pepper Cover

Modelling of Thin-Layer Drying of Osmo-Pretreated Red Bell Pepper

Open Access
|May 2021

Authors

Michael Mayokun Odewole

odewole2005@yahoo.com

University of Ilorin, Nigeria

Kehinde James Falua

Ekiti State College of Agriculture and Technology, Isan-Ekiti, Nigeria
Language: English
Page range: 67 - 71
Published on: May 21, 2021
Published by: Slovak University of Agriculture in Nitra
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2021 Michael Mayokun Odewole, Kehinde James Falua, published by Slovak University of Agriculture in Nitra
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.