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Production Usage, and Potential Public Health Effects of Aluminum Cookware: A Review
By: Okunola A. Alabi and Yetunde M. Adeoluwa
DOI: https://doi.org/10.2478/ast-2020-0003 | Journal eISSN: 2544-6320
Language: English
Page range: 20 - 30
Submitted on: Dec 26, 2019
Accepted on: Apr 1, 2020
Published on: Jul 6, 2020
Published by: Sciendo
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
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© 2020 Okunola A. Alabi, Yetunde M. Adeoluwa, published by Sciendo
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.