In vitro investigation of the antioxidant and antimicrobial effects of hydro-alcoholic and aqueous extracts of Globularia alypum L.
Authors
Lamia Kraza
Département de Biologie, Laboratoire Biomolécules Végétales et Amélioration des Plantes, Univérsité Oum-El-Bouaghi 04000
Senoussi Mohammed Mourad
Département des Sciences de la Nature et de la Vie, Laboratoire Biomolécules Végétales et Amélioration des Plantes, Univérsité Oum-El-Bouaghi 04000, Algeria
Youcef Halis
Touggourt, Algeria
Language: English
Page range: 46 - 58
Published on: Apr 18, 2020
Published by: Konstantin Preslavski University of Shumen
In partnership with: Paradigm Publishing Services
Publication frequency: 1 times per year
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© 2020 Lamia Kraza, Senoussi Mohammed Mourad, Youcef Halis, published by Konstantin Preslavski University of Shumen
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.