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Hippocampus and Jejunum Biochemical Parameters Related to Physiological Ageing of Neurons in Rats Fed Diets With Copper Nanoparticles and Different Fiber Types Cover

Hippocampus and Jejunum Biochemical Parameters Related to Physiological Ageing of Neurons in Rats Fed Diets With Copper Nanoparticles and Different Fiber Types

Annals of Animal Science
Volume 24 (2024): Issue 3 (July 2024)
By: Magdalena Krauze,  Jerzy Juśkiewicz,  Bartosz Fotschki,  Michalina Pinkosz and  Katarzyna Ognik  
Open Access
|Jul 2024

Authors

Magdalena Krauze

Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in Lublin, Lublin, Poland

Jerzy Juśkiewicz

j.juskiewicz@pan.olsztyn.pl

Division of Food Science, Institute of Animal Reproduction and Food Research, Polish Academy of Sciences in Olsztyn, Poland

Bartosz Fotschki

Division of Food Science, Institute of Animal Reproduction and Food Research, Polish Academy of Sciences in Olsztyn, Poland

Michalina Pinkosz

Chair and Department of Human Anatomy, Faculty of Medical Sciences, Medical University of Lublin, Lublin, Poland

Katarzyna Ognik

Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in Lublin, Lublin, Poland
DOI: https://doi.org/10.2478/aoas-2024-0019 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
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Language: English
Page range: 803 - 817
Submitted on: Jul 31, 2023
Accepted on: Jan 3, 2024
Published on: Jul 18, 2024
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
copper nanoparticles,
copper carbonate,
dietary fiber,
hippocampus,
jejunum,
metabolic and neurodevelopmental status
Related subjects:
Life sciences,
Biotechnology,
Zoology,
Medicine,
Veterinary medicine

© 2024 Magdalena Krauze, Jerzy Juśkiewicz, Bartosz Fotschki, Michalina Pinkosz, Katarzyna Ognik, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.

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